PH factor:  10 Recipe Ingredients: Cocktail o 1 ½ ounces Finlandia vodka o ½ ounce Galliano o ½ ounce Plymouth Sloe Gin o ½ ounce Southern Comfort o 3 ounces orange juice Garnish o orange wheel Method: 1. Shake cocktail ingredients except Galliano over ice. 2. Strain into ice-filled collins glass. 3. Float the Galliano on top of the drink. 4. Garnish with orange wheel. Remarks: This should serve as the model for the naming of cocktails: Long - because

PH factor: 10 Recipe Ingredients: Cocktail o 1 ounce Finlandia vodka o ½ ounce Bénédictine D.O.M. o ½ ounce Cointreau o ½ ounce Galliano o 2 ounces pineapple juice o 3 ounces freshly squeezed orange juice Garnish o orange wedge Method: 1. Shake cocktail ingredients except Galliano over ice. 2. Strain into ice-filled hurricane glass. 3. Float the Galliano on top of the drink. 4. Garnish with the orange wedge. Remarks: This is a remarkable cocktail. Yo

PH factor:  9.5 Recipe Ingredients: Cocktail o 1 ½ ounces Johnnie Walker Red Label scotch o ½ ounce Lillet Blanc o ½ ounce Galliano o ½ ounce Simple Syrup (see: Syrups etc.) o ½ ounce fresh lemon juice o 1 ounce Fever-Tree Premium Club Soda Method: 1. Shake cocktail ingredients except soda over cracked ice. 2. Serve over cracked ice in a collins glass. 3. Top with soda. Remarks: Feel like having a cool glass of something different? Sit back with one of th

PH factor:  8.0 Recipe Ingredients: Cocktail o 1 ounce Finlandia vodka o ½ ounce Flor de Caña Extra Seco rum o ½ ounce Galliano o 3 ounces fresh orange juice Garnish o orange wedge Method: 1. Shake cocktail ingredients over ice. 2. Strain into an ice-filled collins glass. 3. Garnish with orange wedge. Remarks: The above position is actually known as the Brass Monkey Variation. Honest. Google it . . . .

PH factor:  9.0 Recipe Ingredients: Cocktail o ½ ounce Galliano o ½ ounce Pierre Farrand Dry Curaçao o ½ ounce lightly whipped cream Method: 1. Layer in a shooter glass. Remarks: This is a fun looking shooter that tastes good. Well-suited for a Halloween party. As to when else you may want to enjoy it, take your best shot. . . .

PH factor:  9.0 Recipe Ingredients: Cocktail       o 1 ounce 1800 Silver tequila o ¾ ounce Galliano o ½ ounce Cointreau o 1 teaspoon Rose’s Sweetened Lime Juice o 3 ounces fresh orange juice o 1 egg yolk Garnish o ½ lime wheel o Tillen Farms Merry Maraschino cherry Method: 1. Shake cocktail ingredients without ice. 2. Add ice and shake again. 3. Fine strain into a collins glass filled with ice. 4. Garnish with lime and cherry. Remarks: This is a

PH factor:  8.5 Recipe Ingredients: Cocktail o 1 ounce Bombay Sapphire gin o 1 ounce Galliano liqueur o 1 ounce fresh lime juice o Fever-Tree Premium Ginger Beer Garnish o mint sprig Method: 1. Stir to combine cocktail ingredients except soda in an ice-filled collins glass. 2. Top with ginger beer. 3. Garnish with mint sprig. Remarks: A combination of ingredients that actually benefits from the dilution caused by melting ice. This is not a problem as you a

PH factor:  8.5 Recipe Ingredients: Cocktail o 1 ½ ounces 1800 Reposado tequila o ½ ounce Ilegal mezcal o ½ ounce Galliano liqueur o ½ ounce agave nectar o 1 dash Hella Citrus bitters o 1 dash Peychaud’s bitters Garnish o lemon twist Method: 1. Add cocktail ingredients to an Old Fashioned glass. 2. Add ice and stir to chill. 3. Garnish with lemon twist. Remarks: An interesting combination of flavors. The taste of Galliano dominates and with the agav

PH factor:  9.0 Recipe Ingredients: Cocktail       o 1 ½ ounces 1800 Añejo tequila o 4 ounces fresh orange juice o 1 ounce Galliano Garnish o ½ orange wheel Method: 1. Add tequila to an ice-filled collins glass. 2. Add orange juice leaving room for the Galliano. 3. Top the drink by floating Galliano over a bar spoon. 4. Garnish with ½ orange wheel. Remarks: Tequila and orange juice, now there’s a familiar combination. While this isn't as pretty as a su

PH factor:  8.0 Recipe Ingredients: Cocktail o 1 ounce Woodford Reserve bourbon o 1 ounce Galliano o 1 dash each Angostura and Hella Orange bitters or to taste Garnish o lemon and orange peel Method: 1. Stir cocktail ingredients over ice in a mixing glass. 2. Strain into an ice-filled Old Fashioned glass. 3. Express peels over the drink and drop in for garnish. Remarks: This drink is like the classic Old Fashioned. A sweeter, smoother, Old Fashioned to be

PH factor:  8.5 Recipe Ingredients: Cocktail o 1 ounce Woodford Reserve bourbon o ½ ounce Galliano o ½ ounce Amontillado sherry o 1 ounce Lemon Squash (see: Syrups etc.) o ½ ounce fresh lime juice o 1 egg white Garnish o orange slice o Tillen Farms Merry Maraschino cherry Method: 1. Shake cocktail ingredients without ice. 2. Add ice and shake again. 3. Double strain into an ice-filled Old Fashioned glass. 4. Garnish with an orange slice and che

PH factor:  9.0 Recipe Ingredients: Cocktail o ¾ ounce Galliano o ¾ ounce light Crème de Cacao o ¾ ounce cream Garnish o ground cinnamon Method: 1. Shake over ice. 2. Strain into in a cocktail glass. 3. Garnish with ground cinnamon. Remarks: In a word, pleasurable. Not too much chocolate. Not too much anise. Not too creamy. Just pleasurable. . . .

PH factor:  9.5 Recipe Ingredients: Cocktail o 1 ounce Heaven’s Door Cask Strength Straight Bourbon o ¼ ounce blue Curaçao o ½ ounce Galliano o ½ ounce fresh lemon juice o Fever-Tree Premium Ginger Beer Method: 1. Shake cocktail ingredients except Curaçao and soda over ice. 2. Strain into an ice-filled collins glass. 3. Top with ginger beer leaving room for the floater. 4. Float Curaçao on top of the drink. Remarks: A significant change from the or

PH factor:  9.0 Recipe Ingredients:       Cocktail o 1 ounce Johnnie Walker Black Label scotch o ½ ounce Amontillado sherry o ½ ounce Galliano liqueur o 1 ounce Lemon Squash (see: Syrups etc.) o ½ ounce fresh lime juice o 1 egg white Garnish o Tillen Farms Merry Maraschino cherry o orange slice Method: 1. Shake cocktail ingredients without ice. 2. Add ice and shake again to chill. 3. Fine strain into an ice-filled Old Fashioned glass. 4. Garn