Dolomint Cocktail

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ounce Bombay Sapphire

gin

o 1 ounce Galliano liqueur

o 1 ounce fresh lime juice

o Fever-Tree Premium

Ginger Beer

Garnish

o mint sprig

Method:

1. Stir to combine cocktail

ingredients except soda in an

ice-filled collins glass.

2. Top with ginger beer.

3. Garnish with mint sprig.

Comments:

A combination that benefits

from the dilution of melting

ice. This is not a problem as

you are apt to be sipping it.

. . .