Recipe Ingredients: o 1 pint blackberries o 750 ml. vodka or clear spirit of your choice o 1-2 sprigs fresh thyme Method: 1. ...

Recipe Ingredients: o 2 blood oranges o 2 cups vodka or clear spirit of your choice Method: 1. Cut ends from oranges and discard. 2. Slice oranges in half longitudinally. Remove white integuments then slice latitudinally into half rounds 1/4-inch thick. 3. Layer slices in a tall jar. Fill with vodka and let steep in a cool, dark place for 3 to 4 days. 4. Taste it. It should taste like vodka that is a trifle bitter and has a background flavor of oranges and sho

Recipe Ingredients: o 5 tablespoons dark roast coffee beans o 750 ml. red wine Method: 1. Combine ingredients in a bottle or jar and let steep for 24 hours. 2. Fine strain into an airtight container discarding the coffee beans. 3. Seal well and refrigerate. . . .

Recipe Ingredients: o ½ cup lemon peel with as little pith as possible o 750 milliliters of vodka or your clear spirit of choice...

Recipe Ingredients: o 2-3 fresh ripe mangos peeled and cubed o 750 milliliters of vodka or clear spirit of your choice Method: 1. Half fill a Mason jar with diced mango then fill the jar with the spirit of your choice. 2. Tightly seal and place in a cool dark location. 3. Shake your mangos first thing each morning and last thing each night. Repeat daily for five to seven days. 4. Double strain* into an airtight container 5. Seal well and refrigerate. *first, si

Recipe Ingredients: o 2 cups firmly packed dark brown sugar o 1 cup white sugar o 2 ½ cups water o 4 cups pecan pieces o 4 vanilla beans (split) o 4 cups vodka Method: 1. Combine sugars and water in a saucepan and bring to a boil. 2. Reduce heat and simmer stirring to dissolve sugar. 3. Let cool and combine with remaining ingredients in a glass container and store in a cool dark place. 3. Shake once daily for two weeks. 4. Fine strain into an airtig

Recipe Ingredients: o 6 teaspoons good quality black tea leaves o 750 milliliter bottle of vodka or your clear spirit of choice. ...

Recipe Ingredients: o 3-4 whole dried Thai chili peppers o 8 ounce Aperol or other spirit Method: 1. Combine Aperol and chilis in a glass jar and let steep. 2. Test after 10-15 minutes and continue to test frequently until desired heat is attained. 3. Strain into an airtight container. 4. Store in a cool dark place for up to 3 months. Note: To infuse more spirits increase the infusion time not the number of chilis. . . .

Recipe Ingredients: o 3 cups cubed watermelon o 750 milliliters of vodka or your clear spirit of choice Method: 1. Add the cubed melon to a quart-sized Mason jar then fill the jar with the spirit of your choice. 2. Tightly seal and place in a cool dark location. 3. Shake the jar first thing each morning and last thing each night. Repeating daily for four to six days. 4. When the taste is to your satisfaction, double strain into an airtight container. 5. Sea