Russian Coffee

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ounce Finlandia vodka

o 1 teaspoon Lazzaroni Amaretto

o ½ ounce Kahlúa

o sugar to taste

o 5 ounces hot coffee or

espresso

Garnish

o whipped cream

Method:

1. Combine cocktail

ingredients in a warmed glass

mug or cup.

2. Top with whipped cream.

Remarks:

This is a pleasant way to enjoy

strong coffee. Amaretto fans

feel free to increase it a smidge.

. . .