After Dinner Mint

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ounce J. Wray Silver rum

o 1 tablespoon white Crème de

Menthe

o ½ ounce Godiva Chocolate liqueur

o 1 espresso

Garnish

o frothed milk

Method:

1. Warm cocktail ingredients

except coffee and pour into a

cup or mug.

2. Add coffee.

3. Top with frothed milk.

Remarks:

A really good cup of dessert. It

can either be a substitute for or

an accompaniment with your

favorite postprandial treat.

. . .