Ritz of New York

PH factor: 8.0

Recipe

Ingredients:     

Cocktail

o grated lemon zest

o sugar

o 2 ounces Remy Martin VSOP cognac

o 1 ounce St. Germain liqueur

o ½ ounce fresh lemon juice

Garnish

o lemon peel

Method:

1. Moisten the rim of a cocktail

glass with lemon then invert it

into a shallow dish containing a

mixture of sugar and lemon zest

to coat the rim of the glass.

2. Shake remaining cocktail

ingredients over ice to chill.

3. Serve up in the prepared

glass.

4. Garnish with lemon peel.

Remarks:

This a different take on the

original Ritz Cocktail which

was named after that other

ritzy New York establishment.

. . .