Ritz of New York

PH factor: 8.0

Recipe

Ingredients:     

Cocktail

o grated lemon zest

o sugar

o 2 ounces Remy Martin VSOP cognac

o 1 ounce St. Germain liqueur

o ½ ounce fresh lemon juice

Garnish

o lemon peel

Method:

1. Moisten the rim of a

cocktail glass with lemon then

invert it into a shallow dish

containing a mixture of sugar

and lemon zest to coat the rim

of the glass.

2. Shake remaining cocktail

ingredients over ice to chill.

3. Serve up in the prepared

glass.

4. Garnish with lemon peel.

Remarks:

This a different take on the

original Ritz Cocktail which

was named after that other

ritzy New York establishment.

. . .