Amaretto Sidecar

PH factor: 8.0

Recipe

Ingredients:

Cocktail

o sugar

o lemon zest

o 1 ½ ounces Hennessy VS

cognac

o ¾ ounce Lazzaroni Amaretto

o ¾ ounce fresh lemon juice

Garnish

o lemon peel

Method:

1. Moisten the rim of a

cocktail glass and invert it into

a shallow dish containing a

mixture of sugar and lemon zest

to coat the rim of the glass.

2. Shake remaining cocktail

ingredients over ice.

3. Serve up in the prepared

glass.

4. Garnish with lemon peel.

Remarks:

Many recipes call for equal

parts cognac and amaretto.

We feel that a ratio of 2 to 1

makes for a more balanced

cocktail.

. . .