Amaretto Sidecar

PH factor: 8.0

Recipe

Ingredients:

Cocktail

o sugar

o lemon zest

o 1 ½ ounces Hennessy

VS cognac

o ¾ ounce Amaretto Lazzaroni

o ¾ ounce freshly squeezed

lemon juice

Garnish

o lemon peel

Method:

1. Mix sugar and lemon zest

in a shallow plate. Moisten the

rim of a cocktail glass with a

lemon wedge and invert it into

sugar mixture to coat the rim

of the glass.

2. Shake remaining cocktail

ingredients over ice.

3. Serve up in the prepared

glass.

4. Garnish with lemon peel.

Comments:

Many recipes call for equal

parts cognac and amaretto.

We found that a ratio of 2 to 1

makes for a more balanced

cocktail.

. . .