Kabuki Cocktail

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o salt

o lime zest

o 2 ounces sake

o ½ ounce Triple Sec

o 1 ounce Roses' Sweetened

Lime Juice

o ½ ounce fresh lime juice

o ½ ounce Simple Syrup, see:

Syrups etc.

Garnish

o lime peel

Method:

1. Moisten the rim of a

cocktail glass and invert it

into a shallow dish of salt to

coat the rim of the glass.

2. Shake remaining cocktail

ingredients over ice.

3. Strain into the prepared

glass.

4. Garnish with lime peel.

Remarks:

We didn’t know what to expect

looking at these ingredients and

were pleasantly surprised with

the result. It's a refreshing on a

warm day kind of cocktail.

. . .