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Frozen Brandy Alexander

Updated: 6 days ago

PH factor: 9.5


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Recipe


Ingredients:

Cocktail

o 1 ½ ounces Hennessy VS

cognac

o ¾ ounce light Crème de Cacao

o ½ cup vanilla ice cream

Garnish

o grated nutmeg


Method:

1. Add a quarter cup of ice

to the cocktail ingredients and

blend to a milkshake-like

consistency.

2. Serve up in a cocktail glass.

3. Garnish with grated nutmeg.


Remarks:

Makes you wonder why you'd

ever have a vanilla shake any

other way. We used Hennessy

VS cognac. Feel free to follow

our example or use the brandy

of your choice.

. . .

Comments


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