Coffee Cocktail

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Hennessey VS cognac

o 2 ounces Sandeman Tawny

Porto (20-Years-Old)

o 1 egg

Garnish

o grated nutmeg

Method:

1. Shake without ice.

2. Add ice and shake again

to chill.

3. Double strain into a

cocktail glass.

4. Garnish with grated

nutmeg.

Comments:

The intent was to create a coffee

cocktail without the coffee. If you

squint just right, it might taste a

little like coffee. But we think it’s

a tasty cocktail no matter how

you look at it.

. . .