Charleston Cocktail

PH factor: 8.0

Recipe

Ingredients:

Cocktail

o ¼ ounce Flor de Caña Extra

Seco rum

o ¼ ounce Cointreau

o ¼ ounce Lillet Blanc

o ¼ ounce Lillet Rouge

o ¼ ounce Luxardo Maraschino

o ¼ ounce Schladerer

Edel-Kirsch liqueur

Garnish

o lemon twist

Method:

1. Stir cocktail ingredients

over ice in a mixing glass.

2. Serve up in a cocktail

glass.

3. Garnish with lemon

twist.

Comments:

As you might expect, there’s a

whole lotta shakin’ going on

in this cocktail. Not literally,

you actually stir it, but you

get the picture. The total

volume is small, but the

proportions make it easy to

deal with that.

. . .