Affogato Martini Sundae

PH factor: 9.5

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Finlandia vodka

o ½ ounce dark Crème de Cacao

o ½ ounce Kahlúa

o ½ ounce Licor 43

(Cuarenta Y Tres)

o 1 large scoop vanilla ice cream

Method:

1. Shake cocktail ingredients

except ice cream over ice.

2. Strain into martini glass.

3. Top with ice cream.

4. Serve with a spoon and a

smile.

Remarks:

Never thought of putting ice

cream in your martini? Think

again.

. . .