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Acapulco Night

Updated: 3 days ago

PH factor: 8.0


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Recipe


Ingredients:

Cocktail     

o 1 ½ ounces 1800 Añejo tequila

o ¾ ounce Bénédictine D.O.M.

o 2 ounces freshly squeezed orange juice


Method:

1. Shake over ice.

2. Serve over ice in a collins

glass.


Comments:

Sweet and citrusy but with

something going on behind

the sweetness. All in all, not a

bad way to spend an evening.

. . .

Comments


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Endless
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