Whisky Spritz

PH factor: 9.0

Recipe

Ingredients:

Cocktail     

o 1 ounce Johnnie Walker Red Label scotch

o 1 ounce Aperol

o ½ ounce fresh lemon juice

o ½ teaspoon maple syrup

o 1 dash of Angostura bitters

o Fever-Tree Club Soda

Garnish

o ½ lemon wheel

o mint sprig

Method:

1. Shake cocktail ingredients

except soda over ice.

2. Strain into an ice-filled

double Old Fashioned glass.

3. Top with soda and garnish

with lemon and mint.

Remarks:

Spritzes tend to be light and

refreshing cocktails. In this

spritz, the maple syrup and

the bitters, add nuance to the

mix.

. . .