Turkish Coffee Cocktail

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 8 whole cardamom pods

o 2 ounces Finlandia

vodka

o ½ ounce Simple Syrup

(see: Syrups etc.)

o 2 ounces espresso

Garnish

o lemon peel

Method:

1. Muddle cardamom in a

cocktail shaker.

2. Add ice and remaining

cocktail ingredients and

shake to chill.

3. Fine strain into a cocktail

glass.

4. Garnish with lemon peel

(optional).

Comments:

This recipe is different to the

point of being unique. You can

drink this anytime you like but

it is especially good at the end

of a satisfying lunch or dinner.

. . .