Plum Wine and Apple Blossom Tea

PH factor: 9.0

Recipe

(Serves Two)

Ingredients:

Cocktail

o 4 ounces Finlandia vodka

o 4 ounces Plum Gekkeikan wine

o 4 ounces organic apple juice

o 6 ounces green tea chilled

Garnish

o dried apple slice

Method:

1. Shake over ice.

2. Serve up in double Old

Fashioned glasses.

3. Garnish with dried apple

slices.

Remarks:

We tried this several different

ways to arrive at this recipe.

We think this would be great

with lunch on a summer’s day.

. . .