Cardamom & Rum Iced Tea

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 2 ounces Mount Gay XO rum

o 1 ounce grapefruit juice

o 1 ounce fresh lime juice

o 1 ounce Persian Black Tea

and Orange Blossom Syrup, see: Syrups etc.

o 6 ounces Ahmad Tea

Cardamom Flavored Black Tea*

o 1 dash orange bitters

Garnish

o lime wheel

Method:

1. Shake cocktail ingredients

over ice.

2. Serve over ice in a collins

or highball glass.

3. Garnish with lime wheel.

Remarks:

A complicated alternative to iced

tea but one that we feel is worth

the effort. It is easy to scale up

and is excellent with food.

*Available online

. . .