Hanky Panky Rosé

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 2 ounces Grey Goose vodka

o 1 ounce Lillet Rosé

o ¼ ounce Fernet~Branca

o ¼ ounce Rose Petal Simple

Syrup (see: Syrups etc.)

o 1 dash Peychaud’s bitters

Garnish

o rose petals

Method:

1. Stir cocktail ingredients

over ice.

2. Strain into a cocktail glass.

3. Garnish with a rose petal

or three.

Comments:

For those who think a that a

Hanky Panky by any other

name would taste the same,

we suggest you try this one.

This cocktail will take your

Hanky Panky to a completely

different place.

. . .