Deansgate Cocktail

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ounce Flor de Caña

Extra Seco rum

o ½ ounce Drambuie

o 1 ounce Lime Cordial

(see: Syrups etc.) or ½ ounce

Rose's Sweetened Lime Juice

Garnish

o orange peel

Method:

1. Stir cocktail ingredients

over ice in a mixing glass.

2. Serve up in a chilled

cocktail glass.

3. Garnish with orange peel.

Comments:

Named after the Deansgate

area in Manchester, England.

This recipe with Rose’s

Sweetened Lime Juice first

appeared in print in 1937.

. . .