Daiquiri

PH factor: 8.0

Recipe

Ingredients:

Cocktail

o 2 ounces Flor de Caña Extra

Seco rum

o ¾ ounce plus 1 teaspoon fresh lime juice

o ¾ ounce Simple Syrup

(see: Syrups etc.)

Garnish

o lime wheel (optional)

Method:

1. Shake cocktail ingredients

over ice.

2. Serve up in a cocktail glass.

3. Garnish with lime wheel if

using.

Remarks:

Originally created in Cuba the

daiquiri is a cocktail made with

more lime than syrup. The above

recipe is close to the original.

. . .