Apple Pie Martini

PH factor: 9.5

Recipe

Ingredients:

Cocktail

o sugar

o cinnamon

o 2 ounces Finlandia vodka

o ½ ounce Boulard Calvados VSOP

o ½ ounce Lillet Blanc

o ½ ounce Licor 43

(Cuarenta Y Tres)

o 1-2 ounces unfiltered

apple cider

Garnish

o thin apple slice

o cinnamon stick optional

Method:

1. Moisten the rim of a

martini glass and invert it into

a shallow dish of sugar and

cinnamon to coat the rim.

2. Stir remaining cocktail

ingredients over ice in a

mixing glass.

3. Serve up in the prepared

glass.

4. Garnish with apple slice

and cinnamon stick.

Comments:

There is a lot to love about

our Apple Pie Martini. It is

easy to make and it tastes

like apple pie. Need we say

more?

. . .