Apple Pie Martini

PH factor: 9.5

Recipe

Ingredients:

Cocktail

o sugar

o cinnamon

o 2 ounces Finlandia vodka

o ½ ounce Boulard Calvados VSOP

o ½ ounce Lillet Blanc

o ½ ounce Licor 43

(Cuarenta Y Tres)

o 1-2 ounces unfiltered apple

cider

Garnish

o thin apple slice

o cinnamon stick optional

Method:

1. Moisten the rim of a martini

glass and invert it into a shallow

dish containing a mixture of

sugar and cinnamon to coat the

rim of the glass.

2. Stir remaining cocktail

ingredients over ice in a mixing

glass.

3. Serve up in the prepared

glass.

4. Garnish with apple slice

and cinnamon stick.

Remarks:

There is a lot to love about our

Apple Pie Martini. It is easy to

make and it tastes like apple pie.

Need we say more?

. . .