Aperol, Lillet, and Gin Cocktail

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Bombay Sapphire

gin

o 1 ounce Aperol

o 1 ounce Lillet Blanc

o 1-2 dashes Hella Citrus

bitters or to taste

Garnish

o ¼ grapefruit wheel

Method:

1. Stir cocktail ingredients over

ice in a mixing glass.

2. Strain into an ice-filled Old

Fashioned glass.

3. Garnish with a grapefruit

wheel.

Remarks:

When we originally, tested this

we felt it was a little meh. The

addition of bitters made quite

a difference, in our very humble

opinion. Now if we can just do

something about the name.

. . .