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Tipperary Cocktail
PH factor: 8.0 Recipe Ingredients: Cocktail o 2 ounces Tullamore DEW Irish whiskey o 1 ounce Lillet Rouge o ½ ounce yellow Chartreuse o 1 dash Angostura bitters or to taste Garnish o lemon twist Method: 1. Stir cocktail ingredients over ice in a mixing glass until very cold and some dilution has occurred. 2. Strain into a cocktail glass. 3. Express lemon rind over the glass. 4. Rub the rind around the rim of the glass skin side down and drop it in fo
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