The Smoking Gun Cocktail

PH factor: 8.5

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Johnnie Walker

Black Label scotch

o ½ ounce Monte Alban mezcal

o 1 tablespoon Fernet~Branca

o ½ ounce Brown Sugar Syrup

(see: Syrups etc.)

o 1 dash Hella Smoked Chili

bitters or to taste

Garnish

o orange peel

Method:

1. Stir cocktail ingredients over

ice in a mixing glass.

2. Strain into a cocktail glass.

3. Garnish with orange peel.

Remarks:

The combination of scotch and

mezcal provides the flavor for

this cocktail. The Fernet~Branca

and chili bitters do their thing

and the Brown Sugar Syrup adds

some welcome sweetness.

. . .