Reverse Vesper

PH factor: 10

Recipe

Ingredients:

Cocktail

o 1 ounce Bombay Sapphire

gin

o 2 ounces Finlandia vodka

o 3 ounces Lillet Blanc

Garnish

o lemon peel and/or olives

Method:

1. Stir over ice in a mixing glass.

2. Serve up in a martini glass.

3. Garnish with olives and/or

lemon peel.

Remarks:

If the Vesper is the Fred Astaire

of cocktails, this is the Ginger

Rogers. She dances every bit as

well as Fred but in high heels

and, well, in reverse.

. . .