Old Bell Sherry Cocktail

PH factor: 10

Recipe

Ingredients:

Cocktail

o ¼ ounce Pernod Absinthe

Supérieure

o 2 ounces Woodford Reserve

bourbon

o ½ ounce Licor 43

(Cuarenta Y Tres)

o ½ ounce Amontillado sherry

o 1 dash Hella Orange bitters

Garnish

o thin orange slice flamed

Method:

1. Swirl absinthe to coat the

inside of a cocktail glass and

discard excess.

2. Stir remaining cocktail

ingredients over ice in a

mixing glass.

3. Strain into the prepared

glass.

4. Garnish with orange slice.

Comments:

Even though the cocktail glass

is only coated with absinthe, it

is the defining taste of this

cocktail.

. . .