Kentucky Coffee

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Old Forrester

bourbon

o 2 sugar cubes

o 6 ounces strong hot coffee

Garnish

o whipped cream

Method:

1. Add bourbon and sugar to

a cup or mug and stir to dissolve

the sugar.

2. Add hot coffee.

3. Top with whipped cream.

Remarks:

We didn’t know what to expect

from this simple combination of

ingredients. We tried it. It’s a

keeper.

. . .