Creole Cocktail

PH factor: 10

Recipe

Ingredients:

Cocktail

o 2 ounces Old Forester bourbon

o 1 splash Bénédictine D.O.M.

o 1 ounce Lillet Rouge

o 1 splash Luxardo maraschino

Garnish

o lemon twist

Method:

1. Stir cocktail ingredients

over ice in a mixing glass.

2. Serve up in a cocktail glass.

3. Garnish with lemon twist.

Remarks:

With this cocktail, it’s all about

balancing the tastes. Done right,

it’s about as New Orleans as it

can be.

. . .