Cranberry and Sloe Gin Martini

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Bombay gin

o ½ ounce Plymouth Sloe gin

o ½ ounce fresh lemon juice

o 1 tablespoon cranberry sauce

Garnish

o lemon twist

o whole cranberries

Method:

1. Shake vigorously over ice.

2. Strain into a cocktail glass.

3. Garnish with lemon twist

and cranberries.

Remarks:

Given you’re most likely to have

all the necessaries on or around

Thanksgiving Day, this should

become a staple of your holiday

celebration.

. . .