Boulevardier

PH factor: 8.0

Recipe

Ingredients:

Cocktail

o 1 ½ ounces Woodford Reserve bourbon

o 1 ounce Campari

o 1 ounce Lillet Rouge

Garnish

o orange twist

Method:

1. Stir cocktail ingredients over

ice in a mixing glass.

2. Serve up in a cocktail glass.

3. Garnish with an orange

twist.

Remarks:

Ascribed to Erskine Gwynne

who also founded a Parisian

magazine of the same name,

both in 1927.

. . .