Jamaican Daiquiri Coffee

PH factor: 9.0

Recipe

Ingredients:

Cocktail

o 1 ½ ounces J. Wray Silver rum

o ¾ ounce fresh lime juice

o ¾ ounce Simple Syrup

(see: Syrups etc.)

o 2 ounces cold coffee or

espresso

Garnish

o lime wheel

Method:

1. Shake cocktail ingredients

over ice.

2. Serve over ice in a cocktail

glass.

3. Garnish with a lime wheel.

Comments:

We found it to be a refreshing

caffeinated cocktail. The rating

reflects our decision to make it

with espresso.

. . .