Rose of Persia Chilled Coffee

PH factor: 8.0

Recipe

(Serves Two)

Ingredients:

Cocktail

o 1 cup milk

o 1 tablespoon crushed

cardamom pods

o ½ teaspoon rosewater

o 1 ounce Bénédictine D.O.M.

o 2 ounces Mill Six Hemp,

White Tea, and Ginger Flavored

vodka

o ½ ounce St. Germain

o 2-3 drops Cardamon Bitters,

see: Syrups etc.

o 8 ounces cold strong coffee

Garnish

o rose petals (optional)

Method:

1. Bring milk and cardamom

pods to a simmer.

2. Add rose water and simmer

stirring for 5 minutes.

3. Strain into a container,

cover and chill.

4. When you are ready to

drink divide the chilled mixture

into two collins glasses and add

the remaining cocktail

ingredients.

5. Garnish with rose petals

if using.

Remarks:

This coffee is tasty and exotic.

It could be, probably should be,

made in quantity and kept in

your refrigerator to await your

drinking pleasure.

. . .